CA19-9 is a tetrasaccharide attached to O-glycans on the cell surface essential for the cell-to-cell recognition process. CA19-9 is produced in the pancreases, biliary tract, gastric, colonic, and uterine mucosa, and the salivary glands. It has been reported to show increase in the stomach, colorectal, lung, thyroid, as well as biliary and pancreatic cancers, thus acting as a tumor marker primarily in the management of pancreatic cancer. It is used as a positive control in the ELISA test kit for the detection of cancers.
Carbohydrate Antigen CA 19-9 (Partially Pure)
Product Code : 00-AGN-TM-0CA-001
Specifications:
Parameters | Acceptance Criteria |
---|---|
Physical Appearance | Clear protein solution |
CA 19-9 Concentration (ECLIA) | ≥ 70,000 IU/ml (On Roche Cobas 601) |
Purity | Specific protein to total protein should be ≥ 10000 IU/ml/OD |
Contaminants (ECLIA) | CA 125, CA 15-3 concentrations should be ≤ 20% of CA 19-9 concentration (On Roche Cobas 601) |
CEA, AFP and Transferrin Content | As per customer requirement |
Form | Liquid |
Storage buffer | Tris Saline with 15mM NaN3, pH 7.4 ± 0.2 |
Storage temperature | 2 to 8˚C |
Shelf life | 3 years |
HBV DNA (PCR) (On US FDA Approved kits) | Not detected |
HCV RNA (PCR) (On US FDA Approved kits) | Not detected |
HIV DNA (PCR) (On US FDA Approved kits) | Not detected |
Anti HIV 1&2 (ELISA) | Negative |
Anti HCV (ELISA) | Negative |
HBsAg Antigen (ELISA) | Negative |
Source of the product | Human ascitic fluid |
For research use or further manufacturing purposes only